17th May 2015
As the cold weather approaches, my thoughts turn to hearty casseroles, fragrant curries and spaghetti in all its forms. There is nothing better to wash down a delicious midweek meal than a good bottle of red that will not break the bank.
Whilst there are numerous wines that fit this bill, the wines recommended below stand out as they are affordable AND delicious.
La Vieille Ferme – Rhone Blend – Ventoux – 2013 (17.5+). A finer, more restrained style, with savoury characters over currants, plum and floral berry notes. There is a lick of aniseed to close. Fine tannins frame the fruit nicely, with little in the way of oak to get in the way. Excellent balance and texture, with souring acidity adding to the long finish. Succulent, easy drinking, and great value! Made by the Perrin family. (RRP $18).
Shingleback – Shiraz – Vin Vale – 2013 (17.3). Plush and succulent fruit on the nose. Not dense or pretentious: a delicious quaff. The palate is soft, supple and has decent tannin structure to keep the fruit in check. Exclusive to 1st Choice and Liquorland (RRP $15).
Whiz Bang – Shiraz – 2014 (17). Aromas of chocolate and spice, with hints of fruitcake. Licorice- infused fruit on the palate, with decent texture. Not overly concentrated, but mouth-filling and a joy to drink. (RRP $16).
De Bortoli – Sangiovese – Bella Riva – 2012 (17). Savoury fruit on the nose, with blueberry and spice notes. The palate is defined by the acid/tannin structure, which confers length and drive. Only mid weight, but a good drink